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DAWN MICHELLE BRABAZON

objective

Seeking a manager position that will enable me to use my skills and qualifications.

Summary of qualifications

Knowledge of the restaurant business
Knowledge of food ordering and delivering
Customer Service oriented
Able to multi-task
Managed and maintained a clean store in a high pace area
Prepared food
Ensured food quality and presentation
Completed drawer changes daily
Ensured customer satisfaction
Recorded daily closeout of food, operating, and other transactions
Monitored daily cash flow, deposits, change, and safe
Maintained inventory of food and operating
Managed daily sales
Supervised employee's and maintained their training
Managed weekly payroll to the employee's
Provided excellent customer service

Employment
2009-2009  Unit Manager    Ahroo Waffles     Harrisburg, PA
2000-2000 Unit Manager   Waffle House Inc. Clemson, SC
1999-2000   Weaver